- Each serving contains 10 g hydrolysed fish collagen
- It contains 40 mg vitamin C
- Lactose-free1
- Gluten-free2
- Sugar-free3
- Fat-free4
- Palm oil-free
1Lactose-free: less than 0.1 g of lactose per 100ml of ready-to-drink product.
2Gluten-free according to EU Regulation.
3Sugar-free: less than 0.5 g of sugar per 100 ml of ready-to-drink product.
4Fat-free: less than 0.5 g of fat per 100 ml of ready-to-drink product.
Marine Collagen consists of 84% fish collagen, which means a refreshing drink made of one serving (12 g) of drink powder supplements your body with 10 g of collagen a day. Our body is capable of producing collagen, but with aging it becomes more and more important to supplement it with collagen coming from external sources – high quality collagen products. Vitamin C contributes to normal collagen formation, and through this, not only to the maintenance of skin and blood vessels, but also to the maintenance of normal bones, normal state and function of cartilages, and normal teeth and gums. The collagen drink available in lemon green tea flavour can be a refreshing drink for your daily beauty routine.
Mix 1 serving powder (12 g = 3 level tablespoons) with 250 ml water in a shaker bottle. Take 1 serving daily.
WARNINGS: The product does not replace a varied and balanced diet and a healthy lifestyle.
WARNINGS: Keep out of reach of children. Food supplements should only be used as part of a balanced diet and a healthy lifestyle. Contains caffeine (189 mg/3 capsules). Not recommended for pregnant or breastfeeding women. Do not take on an empty stomach. Not recommended for those with caffeine sensitivity, underlying medical conditions, or who are taking medication. Should not be consumed by pregnant or breastfeeding women or children under 18 years of age. Contains 7 mg/dose (1 capsule) of EGCG [(-)-epigallocatechin-3-gallate]. Avoid daily intake of 800 mg or more of epigallocatechin 3-gallate. Do not consume on the same day as other products containing green tea. Not recommended in cases of peptic ulcer or biliary obstruction, or edematous heart or kidney failure. Not recommended in cases of known cross-allergy, particularly to plants of the Asteraceae family. Prolonged use is also not recommended. Not recommended in cases of peptic ulcer, heart problems, or hyperthyroidism. For adults only. If you are taking medication, consult a healthcare professional.
Mango
Hydrolised fish collagen 84%, bulking agent (polydextrose), acids (malic acid, citric acid), flavourings, colour (carotenes), Vitamin C (L-ascorbic acid), sweetener (sucralose), defoamer [anti-foaming agents (dimethyl polysiloxane, silicon dioxide)], salt.
Made in a plant that manufactures milk, egg, soy, peanuts, nuts, celery, crustacean and sulphur dioxide containing foods.
USD
EUR
AUD
GBP
JPY
INR